WHAT’S NEW
STANDARD & GUIDELINES
STANDARD & GUIDELINES
(Press Release) Twelve Taiwanese food business operators have been registered for the first time under the mutual recognition program of the private food safety standards "JFS Standards" and "TQF Standards" launched to expand the import and export of food
STANDARD & GUIDELINES
JFS-C Standard Ver 3.0 has been approved as a food safety management certification standard consistent with GFSI benchmark requirements in all subsectors covering food production
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[Press Release] The Japan Food Safety Management Association (JFSM) and the Taiwan Quality Foods Development Association (TQFA) have signed a partnership agreement on mutual recognition of food safety standards
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JFS Audit and Conformity Certification Program Document Ver. 3.0 was released
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JFS-C Standard Document Version 3.0 Guideline Edition 1.1 is now available.
STANDARD & GUIDELINES
Explanatory material and video on the step-up from JFS-B to JFS-C are now available due to the JFSM website renovation
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JFS-A Standard Document Version 3.0 Guideline Edition 1.0 has been released.
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Request for Replacement of JFS-B Standard Version 3.0 Self-Checklist
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Training Courses and Training Institutions under the JFS Program are now registered
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