WHAT’S NEW
The explanation movie of JFS standard is released.
We have released a video explaining the JFS Standard.The JFS Standard, a food safety management stan...
We have released a new video of voices from customers who have obtained JFS standards.
We have released a new video of voices from customers who have obtained JFS standards. You can see t...
Auditing Company Participating in JFS Program is Now Registered
Shokukanken Inc. has been registered as an auditing company under the JFS audit and conformity certi...
President's message for World Food Safety Day
Tetsuro Ohba, President The Japan Food Safety Management Association June 7 is the third World Food ...
We are pleased to announce the organizations that have been accredited as certification bodies based on JFS-C Standard Requirements Ver. 3.0 and JFS-C Certification Program Document Ver. 3.0
JFS-C Standard Requirements Ver. 3.0 and JFS-C certification program document Ver. 3.0, the followin...
We are pleased to announce the organizations that have been accredited as certification bodies based on JFS-C Standard Requirements Ver. 3.0 and JFS-C Certification Program Document Ver. 3.0
JFS-C Standard Requirements Ver. 3.0 and JFS-C certification program document Ver. 3.0, the followin...
TÜV SÜD was certified as a JFS-C certification body
TÜV SÜD was certified by the Joint Accreditation System of Australia and New Zealand (JAS-ANZ) as a ...
JFS-C Standard Document Ver. 3.0 and JFS-C Certification Program Document Ver. 3.0 has been released
Japan Food Safety Management Association (JFSM) released the JFS-C Standard Document Version 3.0 and...
Recruiting public comments (Comments on "JFS-C Standard Document (Sector: CI, CII, CIII, CIV/K) Organization Requirements Version 3.0" and "JFS-C Certification Program Document Version 3.0")
Thank you for your continuous support for the activities of the Japan Food Safety Management Associa...
GFSI Approval of JFS-C Standard for Food Safety Management System (Food Manufacturing Subsector: EI and EIII)
The JFS-C Standard (Food Manufacturing Subsector *EI and EIII), a food safety managementsystem opera...