The Food Safety Convention 2021/Japan was held on Thursday, November 18, 2021.

(End of event) https://www.jfsm.or.jp/food-safety-convention/2021/

Speakers from industry, government, and academia gave lectures on a variety of topics centered on "food safety," from the latest information to case studies and panel discussions by businesses that have obtained JFS standards.

We would like to express our sincere gratitude to the many people who attended and watched this long food safety event.

Introduction of JFSM Membership Benefits

As a member of JFSM, you will be able to watch the Food Safety Convention 2021/Japan at any time of the day and view the handouts of each presentation on the members-only page.

In addition, you can view the handouts of each presentation on the members-only page.

In addition to the biannual members-only seminars, JFSM will continue to plan and hold food safety events that provide useful information to the public. In addition to the biannual seminars, JFSM will continue to plan and hold food safety events that will provide useful information to the public. The archived webcasts and handouts of each event are available to JFSM members only as a benefit of membership.

For more information about JFSM membership, please refer to the following page.

https://www.jfsm.or.jp/member/apply/

If you have any questions about membership, please contact us.

Disclaimer: The translation process used on this English website is partially offered by a "machine translation" for your convenience. This translated document is provided for information purposes only. In the event of a difference of interpretation or a dispute, the original Japanese version of this document is binding.